Name | Location | Date | Contact Details | Other Details |
| Acle | St Edmunds Parish Church grounds (opp Budgens) | 2nd Sat of the month - 9am - 1pm | Contact Vivienne Tuddenham on 01493 750131 | |
| Aylsham | Market Place | 1st & 3rd Sat of the month (except January), 9am - 1pm | Contact Hazel Stringer on 01263 734580 | Approx 20 stalls including Aberdeen Angus meat, organic lamb, pork, free-range chicken, ducks, sausages, vegetables, cakes, jam, honey, eggs and plants. |
| Banham Country Market | Community Centre | 1st Sat of the month, 9am - 1pm | Contact Mrs C Snow on 01953 860010 | |
| Blakeney | Blakeney Harbour Rooms, Blakeney, Norfolk NR25 7NU | 1st Mon of the month, 9.30am - 1pm | For more details call 01263 741666 or email: info@blakeneyharbourroom.co.uk | Fresh, quality local produce and a fine choice of foodstuffs and plants. Cafe open for bacon rolls and tea/coffee. |
| Burston | BOCM Paul's pavillion, Mill Road, Burston IP22 5TJ | 1st Sat of the month, 9am - 12noon | Peter & Rosemary Schaay on 07788 278664 | Preserves, cakes, fresh flowers, local beef, pork and venison, free-range eggs, apple juice, Norfolk honey, local vegetables and handmade toys. |
| Creake Abbey | Creake Abbey & Creake Abbey Studios
Creake Abbey Farm
North Creake
Fakenham NR21 9LF | 1st Sat of the month (excluding January), 9.30am - 1pm | Contact Diana on 07801 418907 | 25 local producers with award winning meat, organic vegetables, seasonal fruit, cakes, bread handmade preserves, cheese, award winning beer and plants. Free entry, ample parking |
| Dereham | Market Place | 2nd Sat of the month, 8.30am - 1pm | Contact Dawn Brightman, Dereham Town Council on 01362 693821 | Approx 25 local producers with full range of meats, vegetables, cakes, pies and plants. Parking. |
| Diss | Market Place | 2nd Sat of the month, 9am - 1pm | Contact Deborah Sarson, Diss Town Council on 01379 643848 Email: towncouncil@diss.gov.uk | Approx 14 stalls with vegetables, local beef & lamb, local wild venison & rare breed pork, apples, apple juice & cider, salad leaves, herbs & cut flowers, homemade cakes & savouries, dry mixes - gourmet Eastern food, handmade preserves, handmade fudge, plants and greeting cards. |
| Fakenham | Fakenham Market Square | 4th Sat of the month - 8.30am - 12noon | Contact Ann Chappel on 01328 862702
Website: www.fakenhamfarmersmarket.co.uk | A wide variety of the freshest top quality local produce, seasonal variations. A traditional market with atmosphere, value and entertainment. |
| Harleston | The Swan Hotel, The Thoroughfare | 3rd Sat of the month, 9am - 1pm | Contact Joy Hensley on 01379 854887 | Full range of meats such as rare breed Gloucester Old Spot pork, young lamb, beef, & poultry and seafood. We also have local honey, homemade cakes & scones, fruit & vegetables, eggs, plants, homemade chocolates, ethical soaps and beer from The Old Chimney Brewery. |
| Hickling Methodist Church Food Fair | Heath Farm
Sutton Road
Hickling
Norfolk
| lst Thurs of the month, 9am - 12noon | | |
| Holt | Community Centre (next to Budgens) | 2nd Thurs of the month, 9am - 12.30pm | Contact Linda Cletheroe on 07780 930903 | Local food from local people. Meat eggs, organic bread, seasonal fruiit & veg, ale and much more |
| Lopham | Village Hall (North Lopham) - 5 miles west of Diss A1066 | Contact Mike Shiperlee on 01379 687235 | Authentic local farmers market, 20 or more stalls, shopping like it used to be ....
Lophams' Farmers Market has been a lifeline to local producers of high quality food during some of the most difficult times that the rural business community can remember. Huge variety of local producers, refreshments in the adjoining tearoom, winners of the farmers market section of the EDP Food Awards once, and runner - up twice.
Ample parking. | |
| Marham | RAF Marham, Sandringham Centre, PE33 9NP | 3rd Friday of each month, 9am - 2pm | Contact Derrick on 07717 744441 or 01362 694063 | Game, pork & sausage specialists, fresh fruit and vegetables, cheese specialists, free range eggs, jams, pickles and chutneys, seafood, homemade pies, olive products and more. |
| North Walsham | St Benet's Hall | 2nd & 5th Sat (where there is one!), 9am - 12noon | Contact Annette Pride on 01692 670992 | Wide range of top quality local seasonal produce including organic bread, honey & beeswax products, salad leaves, cakes & scones and other home-baked goods, fresh sausages with different flavours, free-range chickens & eggs, real ale, celebration cakes, marmalades & jams, pork, vegetables & plants. Seasonal stalls - game, asparagus and soft fruits |
| Norwich | Golden Triangle Farmers Market,
Earlham House Shopping Centre | 2nd Sun of the month, 10am - 3pm | For more details visit: www.thegreengrocers.co.uk
Interested Producers please contact Luke Coathup on 01603 250000 | Produce includes: lamb, pork, beef, vegetables, cakes, honey, fish, jams, chutneys, ale, pork pies, etc. |
| Stalham | Town Hall | 1st & 3rd Sat of the month, 9am - 12noon | Contact Annette Pride on 016922670992 | Full range of seasonal produce including free-range eggs, pork, bread, sausage rolls, pastries, quiches, cakes, scones, real ale, salad leaves, chutney, jams, marmalades, vegetables, plants, handmade jewellery, bags and tiaras. Seasonal stalls - game, asparagus and soft fruits. |
| Wayland | High Street
Watton | 1st Sat of the month | Contact Jan Godfrey on 01953 883915 | certified Farmers Market with 10 - 16 stalls depending on season including meats, fruits, fruit juice, eggs, honey, sweets, baked goods, vegetables, plants and some crafts. |
| Wymondham | Market Cross | 3rd Sat of the month, 9am - 1pm | Wymondham Town Council on 01953 603302 | 17 stalls with full range of produce including meat, vegetables, cakes, eggs, fudge, fish, goat products and seasonal specialists. |